Heritage Meats

Heritage Meats has been the friendly neighborhood butcher shop providing great cuts of farm-raised local meat and minimally processed meat products since it was established as a family-owned business in East Olympia in 1977. Their production facility and retail store have become a local fixture and attraction nestled along the railroad tracks next to Highway 12 in Rochester, WA. Over time the team has grown, their building has gone through a change or two, but the mission is still the same—source the best meat from great local farms, harvest humanely and responsibly, partner with other small local businesses, and process and produce a wonderful line of protein products as free from anything but what nature added as we can accomplish.

From their grass-fed and grass-finished beef, to their robust artisan sausage selection, to their large complement of hand-crafted smoked meats, the Heritage Meats team ensures that the animals we source are raised and harvested locally and humanely to produce the best taste, quality, and integrity that we can for our community of customers.